Hello. We’re a contract caterer and specialist consultancy for Clubs and commercial kitchens. The right ingredients are integral to any great dish. But often, these key ingredients relate more to process than produce.
With over 45 years of industry experience, Great Eats work with kitchens of all sizes to steer them on a path to success. From contract catering lease agreements to consultancy services, we take a holistic, hands-on approach to help our clients to serve better food to their valued customers.
ABOUT
We know that every kitchen is different and that our clients all have unique goals and objectives for their venue.
Great Eats follows a tried and tested approach that involves us getting to know your venue and your customers before we make any recommendations. Then it’s about implementing new menus, methods, systems and training that go beyond a mere quick-fix and create a long-term foundation for success.
SERVICES
Whether we consult or look to take on your catering lease, we will always cast fresh eyes across every aspect of the kitchen to minimise wastages and maximise quality, efficiency and profit.
Our consulting services covers everything from procurement, roster-management, menu design, staff training and more, and can be tailored to suit your business’ particular needs. And when we take on a new kitchen we always put our recommendations into practice drawing on our 45 years of catering experience to ensure your customers love the food at your venue.
THE TEAM
Great Eats is a partnership between Mitch Davis and Gavin Gray, who combine their passion for food with an intimate knowledge of the operational and financial side of the business. Between them, they boast over 45 years experience in owning, managing and consulting pubs, clubs and restaurants. Today they employ over 35 staff across 3 venues.
CONNECT
We’d love to help unlock your kitchen’s potential. Get in touch and we’ll arrange a time to discuss our services further.
hello@greateatsco.com.au
T: +61 400 644 093